Baklava with Walnut is prepared by using 40 layers of phyllo on average. Milk-white walnuts cultivated in Sebinkarahisar...
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Karakoy Gulluoglu Wrap With Pistachio 500g
Turkey 500g Wrapped Pastry with Pistachio: made of one roll of phyllo. 90% of it is pistachio. Its syrup...
Baklava with Pistachio is prepared by using 40 layers of phyllo on average. Among its ingredients is pistachio...
Turkey 500g Baklava with Pistachio, Baklava with walnut, Nadir Dolama with Pistachio, Wrap with Pistachio, Palace Roll with Walnut;...
Turkey 500g This baklava variety is similar in to the original baklava with pistachio.  Ingredients: beet sugar, water,...
Turkey 500g Classic Karaköy Güllüoğlu tastes Tel Kadayıf with Pistachio. A nice variation of baklava. Ingredients: beet sugar, water, wheat flour,...
Turkey 500g Double Pistachio taste in Turkish delight Ingredients: sugar, water, pistachio kernel, cornstarch, acidity regulator, citric acid   Shelf life...
Rose, Roasted Hazelnut, Pistachio, and fruit grains are a traditional taste in this classic Turkish delight. Ingredients: sugar, water, pistachio...
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Karakoy Gulluoglu Sekerpare 500g
Sekerpare is one of the popular desserts in Turkish cuisine. Mainly prepared by baking some softballs of almond-based...
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