The taste and nutritional values of bulgur and bread made from Organic Einkorn Wheat are different from other wheat. The organic einkorn bulgur does not contain GMO .
This wheat has low carbohydrate value but high protein value. While the protein amount is 14-25 / 100 g in einkorn wheat, it is 10-12 / 100 g in other wheat.
It is rich in folic acid and B vitamins. Folic acid is recommended to be consumed by pregnant women and young children.