Ile De France Chevre 110g
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A log-shaped chevre cheese, it is ripened for a minimum 7 days rendering the exterior a crusty and hard edible rind with a classic, bloomy mold.
The white pate of Buche Affinee reveals a complex yet typical, bold taste of French goat cheeses underlined by sweet notes of caramel.
Soft and creamy with a flaky centre, the cheese instantly melts in the mouth.