Ile De France Chevre 110g




A log-shaped chevre cheese, it is ripened for a minimum 7 days rendering the exterior a crusty and hard edible rind with a classic, bloomy mold.

The white pate of Buche Affinee reveals a complex yet typical, bold taste of French goat cheeses underlined by sweet notes of caramel.

Soft and creamy with a flaky centre, the cheese instantly melts in the mouth.