No products in the cart.
Norway
110g x 2pcs
This Salmon Patty is made from Atlantic Salmon, carefully de-boned and de-scaled.
Simply season with coarse sea salt and grill. Makes the perfect burger.
Serve with some cucumber pickles, lettuce, tomatoes and a simple Bearnaise sauce. Pairs well with a glass of Chardonnay.
Kept frozen for freshness.
