GNK IHE Low Protein Gluten Free Starch Blend 1kg


The mixture enriched with inulin and cellulose fiber will offer differences in your recipes.

Low Protein Gluten Free Starchy Blend naturally contains a source of iron and dietary fiber

Ingredients: Gluten-free wheat starch, corn starch, potato starch, rice starch, cellulose fiber, sugar, inulin, thickener (hydroxypropyl methyl cellulose, carob gum, guar gum, xanthan gum), leavening agent (sodium bicarbonate, sodium acid pyrophosphate), carrot dust.

It is recommended in the nutrition of Phenylketonuria, Celiac, Gluten Intolerance, Autism MSUD, Organic Acidemia and other amino acid metabolism disorders.