Hatay Eggplant Appetizer (Patlican Mezesi) 850g

One of the indispensable appetizers of Hatay tables, which is among the local delicacies , abugannuş appetizer is made fresh to order . It is obtained from the wonderful mixture of eggplant, tomatoes and peppers cooked on embers. Roasted eggplant peppers and tomatoes are cut into rows, combined with olive oil and sent to you in glass jars. It can be consumed with pomegranate syrup, crushed garlic, fresh mint, if desired.