
Bruschetta
Bruschetta is made the proper way, by using fresh ripe and juicy cocktail tomatoes from Turkey a few leaves of basil and drips of balsamico. The key is to use good crusty bread, like ciabatta or focaccia, not a baguette.



Bruschetta is made the proper way, by using fresh ripe and juicy cocktail tomatoes from Turkey a few leaves of basil and drips of balsamico. The key is to use good crusty bread, like ciabatta or focaccia, not a baguette.