Dairy Products

Ayran is a cold refreshing drink that is made out salt, water and yogurt. This product does not use any additives. Best to shake before drinking.

This Tava Yogurt is indispensable for yogurt lovers and special tables with the highest expectations with its intense consistency, excellent taste ...

Weight varies Kaymak, The cream, which adds to the pleasure of breakfasts when consumed with honey, accompanies the desserts with sherbet and offer...

This cheese from Erzurum region is one of the cheeses with the highest nutritional value. Besides being known as the crown of breakfasts, this chee...

Cream cheese is mostly eaten by spreading it on or between bread. Cream cheese, which is also used in various dessert recipes, is among the practic...

Halloumi or haloumi from Cyprus island produced from fresh cows, sheep and goats. Its distinctive taste is composed of a mixture of milk and the Me...

The fresh cheese obtained by pasteurizing the cow's milk collected from the villages of Hatay and fermenting with natural rennet is boiled in 90° b...

This Goat Tulum Cheese, which was produced from 100% goat's milk. The most natural rennet, has been aged for at least 2 years. With its medium salt...

The cow only gives milk in the spring and summer months, and the cow is fed with the natural vegetation that grows with the clean air of the goose ...

This is a Turkish version of the Mozzarella cheese. You can use it both for toast and for melting purposes; It is a nutritious and delicious chedda...

Traditional kolot cheese is one of the most special flavors and cheeses of Trabzon. As soon as you open this flavor package, which is perfect for c...

Turkey Weight variesA local cheese produced by Circassian families in regions such as Düzce and Adapazarı by processing cow or sheep milk. Fermente...

Weight varies Turkey This Itimat Diet White Cheese offers you the unique flavor you are used to, under the conditions you are looking for. You will...

Produced from the best quality cheeses, Pinar toast sliced ​​cheese is very useful with its easy-to-open package. It can melt in a short time, suit...

Yayık butter is obtained from milk cream. It is completely natural and produced by spreading milk cream without additives. It is obtained from cow'...

The fact that Kars region has a unique production of cheddar cheese when it is obtained from the milk of animals that grow healthy in natural envir...

This is a delicious type of Low Fat Lactose Free white cheese that can be consumed with peace of mind by those with special nutrition. It aims not ...

Sürk cheese delivers a sharp and brothy flavor profile, carried by  its fun dry and crumbly texture. Have it with some olive oil and bread for an i...

Weight Varies Fresh seasonal white cheese from Turkey, The sheep only give milk in the spring and summer months, and the sheep is fed with the natu...

Weight varies It is produced from the milk of cows, sheep and goats, fed with oregano and thyme herbs found in the rich flora of the Balkans. It is...

Weight varies Special cheese varieties from Süzetli Kardeşler , one of the leading dairy producers of Trakya in Turkey. This matured white cheese i...

Few nomadic sheepherders remain on the semi-arid steppe of south-central Turkey, a part of the Anatolian plateau that the farmers call the “yellow ...

Labne Cheese is up for being the new favorite of everyone with its velvety texture and light flavor that offers different ways of eating. Spread it...

TurkeyOtlu is a type of cheese made out of sheep's or cow's milk. Ripened cheese varieties containing herbs are traditional in Turkey and have been...