Products

A treasured Turkish pasta that embodies the essence of authentic culinary heritage. Handcrafted with care and expertise in the Trakya region, these...

Made from 100% corn flour, Seme Cicoria retains the characteristic small, rice-shaped grains that make it a staple in Turkish kitchens. The gluten-...

Made with care and expertise, our potato gnocchi pasta offers a deliciously satisfying dining experience that's free from eggs and milk, catering ...

Versatile and easy to prepare, this Gluten-Free Vermicelli is the ultimate solution for creating a wide range of delectable dishes. Whether you're ...

Crafted from einkorn, one of the earliest forms of cultivated wheat, this pasta offers a nutty, wheat flavor with a slight natural sweetness. Eink...

This gluten-free alternative offers a flavorful and nutrient-rich option for pasta enthusiasts seeking a wholesome choice. Chickpea pasta is celebr...

This pasta presents a delicious gluten-free alternative, perfect for those seeking a healthier option without compromising on taste. Green lentil ...

This pasta variation provides a delicious gluten-free alternative, catering to those seeking a healthier option without compromising on taste. Red...

A wholesome and plant-based alternative to traditional pasta, crafted with the finest organic ingredients for a delightful and nutritious culinary...

Capellini pasta is crafted from premium durum wheat semolina, ensuring a tender and light texture that effortlessly absorbs the flavors of your fav...

Couscous from Italy, made with high-quality semolina, is a culinary delight that brings the rich tradition of Mediterranean cuisine to your table. ...

Farfalloni pasta made with 100% Puglia wheat is a culinary masterpiece that captures the essence of Italy's Puglia region. Crafted with meticulous ...

Dedicato Fettuccine is crafted from the finest durum wheat semolina, ensuring a perfect balance of tenderness and firmness. The broad, flat ribbons...

Made with premium durum wheat semolina, Granoro Dedicato Gnocchetti Rigati boast a unique and textured shape that captures and holds onto your favo...

Made from premium durum wheat semolina, Granoro Dedicato Gomiti pasta features a unique elbow shape that captures and cradles sauces beautifully. T...

Dedicato Tagliatelle made with Puglia wheat is a premium pasta experience that embodies the rich culinary heritage of the Puglia region in Italy. C...

An exquisite variety of Italian pasta that captures the essence of Granoro's dedication to quality and culinary excellence. These Fagiolini Rigati,...

Filini, also known as Tel Sehriye, is a delicate and versatile pasta variety that adds a touch of elegance to your culinary creations. With its fin...

Crafted from the finest durum wheat semolina, Granoro Fusili Spirali Grandi showcases meticulous attention to detail. The spiral design not only ad...

Carefully crafted from alternative flours like rice, corn, or quinoa, this gluten-free casarecce maintains the distinctive twisted shape, offering ...

Crafted from alternative flours like rice, corn, or quinoa, this gluten-free fusilli maintains a satisfying texture and shape while accommodating v...

Carefully crafted from alternative flours such as rice, corn, or quinoa, this gluten-free lasagne maintains the signature layered structure, ensuri...

Crafted from alternative flours like rice, corn, or quinoa, this gluten-free penne rigate maintains its iconic ridged shape, ensuring a satisfying ...