EGE Gluten Free Bread Crumbs (Galeta) 250g

EGE Gluten Free Bread Crumbs, also known as Galeta, is a perfect pantry staple for those who prefer a gluten-free diet without compromising on taste and texture. Made from high-quality, naturally gluten-free ingredients, these bread crumbs are ideal for adding a crispy coating to your favorite dishes or as a versatile ingredient in a variety of recipes. With a light, crunchy texture and a subtle flavor, they enhance your cooking, whether you're making a delicious breadcrumb topping, binding ingredients together, or creating a crispy crust. Packaged in a convenient 250g size, 

EGE Gluten Free Bread Crumbs are an essential addition to any kitchen, offering a tasty and healthy alternative for all your culinary creations.