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Henaff Pork Liver Pate With Red Wine 78g

Original price $3.50 - Original price $3.50
Original price
$3.50
$3.50 - $3.50
Current price $3.50

Henaff Pork Liver Pâté with Red Wine is a harmonious blend of tender pork liver, meats, and a carefully selected red wine infusion. This combination creates a luxurious pâté with a smooth and creamy texture, elevated by the nuanced flavors of the red wine, offering a delightful depth to each bite.

The marriage of rich pork liver with the subtle influence of red wine creates a flavor profile that is both refined and irresistibly indulgent.

Ingredients

Pork fat*, Pig livers* (34%), Milk, Double cream, Shallot, Guérande sea salt (0,6%), Garlic, Salt, Spices, Preservative: sodium nitrite.

Country Of Origin

France

Uses

Ideal for spreading on crusty baguettes, artisanal crackers, or as part of an elegant charcuterie board, this pâté is a standout addition to any gourmet occasion.

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