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Parsley; is a vegetable rich in vitamins. It can be used in many dishes, as well as consumed raw in salads. In addition, thanks to the antioxidants in it, it is among the vegetables that can be added to detox waters. Consuming parsley fresh gives you more benefits.
In order to preserve the freshness of parsley, it should be kept in the crisper section of the refrigerator. If you dehumidify the parsley before putting it in the refrigerator, it will keep its freshness longer. Thanks to the vegetable dryers, you can easily dry the parsley. If you do not have a vegetable dryer, you can dehumidify the parsley with the help of paper towels. If you store parsley in an airtight, ziplock bag, its durability will increase.
