1 punnet approx 150g
Purslane, which is important to be consumed by adults as well as children, adds healing to your tables with different food options and salad options.
You can make salad from purslane, which is very compatible with yogurt. You can also serve the salad prepared with garlic yogurt and made from raw purslane to your guests.
Try out this recipe!: https://lemed.com.sg/blogs/recipes/purslane-yogurt