Bonatelli Organic Gluten-Free Red Lentil Fettuccine Pasta 400g
This pasta variation provides a delicious gluten-free alternative, catering to those seeking a healthier option without compromising on taste.
Red lentil pasta is esteemed for its high protein and fiber content, delivering a nutrient-dense addition to your meals. Crafted solely from organic red lentils, this pasta ensures a clean, pure taste without artificial additives or gluten, meeting diverse dietary preferences.
The fettuccine-style cut provides broad, flat noodles that pair exceptionally well with various sauces, bringing a delightful and wholesome dining experience.
Country Of Origin