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Granoro Gluten Free Fusilli 400g

Original price $5.00 - Original price $5.00
Original price
$5.00
$5.00 - $5.00
Current price $5.00

Crafted from alternative flours like rice, corn, or quinoa, this gluten-free fusilli maintains a satisfying texture and shape while accommodating various dietary preferences.

Beyond its culinary versatility, gluten-free fusilli provides a convenient solution for creating gluten-free versions of favorite pasta dishes. From hearty Bolognese to light primavera, this pasta allows everyone to enjoy the comforting and diverse world of pasta, regardless of dietary restrictions.


Ingredients

Corn flour, rice flour, quinoa flour (3%), emulsifiers: mono and diglycerides of fatty acids.

May contain traces of lupin and soya.

Country Of Origin

Italy

Uses

Best paired with a rich tomato sauce, a creamy Alfredo, or a vibrant pesto, gluten-free fusilli is a versatile and satisfying choice for pasta lovers seeking a gluten-free option.

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